MCDONALDS RESTAURANTS OF FLORIDA INC LLC
16832 CORNER CENTER DR, Clermont FL 34714 · 352-243-1862
Last inspected Dec 31, 2025 · 4 visits since March 2024
MAR 24
FEB 25
MAR 25
DEC 25
▼ IMPROVING
4 inspections trending up, 15 points better than where it started.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -whipped butter on front line 51 f held less than four hours.Operator moved to reach in cooler for a quarter chill.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Dec 31, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
What the inspector wrote — 6 findingsThe state's own report →
Vacuum breaker missing at splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. -ice dispenser on right soda machine in lobby -interior of fryers
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee on cook/make line preparing food was wearing bracelets, operator educated employee, employee removed bracelets.
Equipment in poor repair. -interior of walk in cooler door
Show the remaining 2 findings ▾
Ice buildup at the door of walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -filters and underside of filters on hood suppression system -floor underneath equipment on cook line is soiled
Mar 13, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Feb 6, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Certified food manager unable to answer basic questions about allergens.
Exterior door has a gap at the threshold that opens to the outside. -front door
Floor tiles in disrepair in front of fryers.
Ice bucket not stored inverted between uses.
Ice buildup in walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -filters on hood suppression system over fryers on both sides -door handles on fryers
Mar 19, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate8 Basic
Show 12 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -whipped butter on front line 51 f held less than four hours.Operator moved to reach in cooler for a quarter chill.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. -tea basket by back storage area.
Spray bottle containing sanitizer not labeled. -sanitizer bottle stored on frozen soda machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent in back kitchen area and ceiling tiles over washing machine
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employees wearing bracelets on cook line and front line.
Employee with no hair restraint while engaging in food preparation. -employee on cook line
Hole in or other damage to wall by washing machine and in tiles behind the Blodgett on the cook line.
Ice buildup in chicken reach in freezer and on the floor in walk in cooler,
No handwashing sign provided at a hand sink used by food employees. -handwash sink by the coffee area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of juice dispenser on the front line. -gaskets on the frozen soda machine.
Sanitizer bottle stored with food, equipment, utensils, linens, single-service, or single-use articles. -sanitizer bottle stored on frozen soda machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.