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MCFLAMINGO

13799 BEACH BLVD, Jacksonville FL 32224

Last inspected Oct 15, 2025 · 5 visits since October 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2614834
Grade history
OCT 23
JAN 24
DEC 24
APR 25
OCT 25
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Live, small flying insects found Observed one flying insect in back room area near mop sink.
High priority/35A-02-7/Repeat Violation/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
5--2022054377Aug 5, 2022Dec 9, 2022$400

Inspection history

5 visits, newest first

Oct 15, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.

1 High priority2 Intermediate3 Basic
What the inspector wrote — 6 findings
Live, small flying insects found Observed one flying insect in back room area near mop sink.
High priority/35A-02-7/Repeat Violation/Admin Complaint
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to grill. Operator replenished paper towels.
Intermediate/31B-02-4/Corrected On-Site
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no Consumer advisory on menu or in establishment for beef being undercooked per person in charge. Distributed consumer advisory to person in charge during this inspection and sign was posted.
Intermediate/02B-02-5/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf across from cook line unable to properly air dry
Basic/24-08-4
Show the remaining 2 findings ▾
Faucet/handle missing at plumbing fixture. Observed handle on faucet for cold water at hand wash sink next to grill in disrepair/ missing.
Basic/29-09-4/Repeat Violation
Floor tiles missing and/or in disrepair. Observed multiple floor tiles in kitchen area and prep area chipped/ in disrepair.
Basic/36-17-5
The state's own report →
Apr 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

2 High priority2 Intermediate5 Basic
Show 9 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect on cook line.
High priority/35A-02-6
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed threaded faucet at mop sink without back flow device.
High priority/29-42-4
Handwash sink not accessible for employee use at all times. Observed hand washing sink at entrance of kitchen not in use too close to grill. Manager stated employees do not use due to grill being too close.
Intermediate/31A-09-4
No soap provided at handwash sink. Observed employee hand sink without soap located on cook line.
Intermediate/31B-03-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents soiled on cook line.
Basic/36-34-5
Drain cover(s) missing. Observed drain cover missing under 3 Compartment sink.
Basic/29-18-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on top of beer cooler near front counter. Manager removed and stored properly.
Basic/12B-07-4/Corrected On-Site
Faucet/handle missing at plumbing fixture. Observed cold water handle missing at employee hand sink located at entrance of kitchen.
Basic/29-09-4
Wet mop not stored in a manner to allow the mop to dry. Observed mop not stored to dry. Manager hung mop to dry properly.
Basic/42-01-4/Corrected On-Site
Dec 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed. Operator has old license displayed
Basic/50-09-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with bracelet on wrist
Basic/13-07-4
Jan 30, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Fresh garlic w/ oil dressing prepared 1-20 not consumed within 7 days after preparation. Stop sale.
High priority/01B-24-5
Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in empty mop bucket. Operator hung mop.
Basic/42-01-4/Corrected On-Site
Oct 25, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to provide test strips for quaternary at triple sink and chlorine for dishwashing machine.
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sinks in mens and women's restrooms. Operator replenished paper towels in both restrooms.
Intermediate/31B-02-4/Corrected On-Site
Covered waste receptacle not provided in women's bathroom. No waste receptacle provided in womens restroom.
Basic/32-12-5
No Heimlich maneuver/choking sign posted. No choking sign available. Operator stated he has an order in with Amazon for the sign. Inspector provided chocking sign to operator during this inspection.
Basic/51-13-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.