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MCO TAQUERIA

4815 CHURCH AVE, Bowling Green FL 33834 · 863-832-0842

Last inspected Apr 17, 2026 · 2 visits since August 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceHTD3550084
Grade history
AUG 23
APR 26
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed a copy for owner.
Intermediate/11-27-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Apr 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed a copy for owner.
Intermediate/11-27-4/Corrected On-Site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy for owner and was signed by end of inspection.
Intermediate/11-26-1/Corrected On-Site
Aug 25, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 4040 HWY 17, Bowling Green — this licence has since moved.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
Intermediate/13-06-4
Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils.
Intermediate/13-05-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.