MECHESS TACOS Y MAS
25 FL 29, Felda FL 33930
Last inspected Jul 8, 2024 · 3 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw eggs stored on shelf above raw chicken in reach in cooler.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for chlorine.
No probe thermometer provided to measure temperature of food products. Observed operator did not have appropriate probe thermometer at time of inspection instead only has an oven thermometer with no cold range of verification of cold food products temperatures.
Equipment in poor repair. Observed gaskets on stand up refrigerator by rear door torn.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed food truck license number not affixed in 2 inch letters on outside of vehicle.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Equipment in poor repair. Observed Gaskets on stand up refrigerator near rear door, gaskets torn and in poor condition.
Food stored on ground. Observed 1 bag of whole tomatoes stored on ground outside of food truck.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed outside lettering not on trailer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on stand up refrigerator with build up of food debris.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw eggs stored on shelf above raw chicken in reach in cooler.
Equipment in poor repair. Observed gaskets in stand up reach in cooler torn/ripped, need to be replaced. Operator stated that they have ordered new ones.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number not on MFDV IN 2" letters.
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in stand up reach in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on stand up reach in cooler with black mold like substance and food debris.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.