MENCHIES FROZEN YOGURT
15798 SW 58 ST, Miami FL 33185
Last inspected Aug 18, 2026 · 10 visits since November 2023
MAY 24
NOV 24
DEC 24
NOV 25
AUG 26
≈ ERRATIC
5 inspections, swinging between A and F. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. Observed one live roach resting on floor underneath the yogurt machines at back preparation area. Observed one live roach crawling on yogurt dispenser at customer self service area.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2024069569 | Dec 2, 2024 | Jun 20, 2025 | $200 |
Inspection history
10 visits, newest first
Aug 18, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Handwash sink used for purposes other than handwashing. Observed metal cup inside HWS at front counter.
Floor area(s) covered with standing water. Observed inside WIC.
Food stored on floor. Observed container of coconut flakes on floor by office.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside WIF.
Jan 14, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm);
Handwash sink used for purposes other than handwashing. Observed front counter sink used to store mixer cups.
Bathroom facility not clean. Observed tissues discarded on floor throughout bathroom.
Floor soiled/has accumulation of debris. Observed under sorbet machines in kitchen area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer.
Standing water in bottom of walk-in-cooler. Observed at walk in cooler floor.
Wall soiled with accumulated grease, food debris, and/or dust. Observed behind sorbet machines in kitchen area.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary - Not Set Up)
Nov 19, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
1 High priority2 Intermediate6 Basic
Show 9 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm);
Handwash sink used for purposes other than handwashing. Observed front counter sink used to store mixer cups.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for employees, Manuela F., Daniella W., Emmanuel, Eva E., Maikel R. hired more than 60 days ago.
Bathroom facility not clean. Observed tissues discarded on floor throughout bathroom.
Floor soiled/has accumulation of debris. Observed under sorbet machines in kitchen area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer.
Standing water in bottom of walk-in-cooler. Observed at walk in cooler floor.
Wall soiled with accumulated grease, food debris, and/or dust. Observed behind sorbet machines in kitchen area.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary - Not Set Up)
Feb 4, 2025□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Walk-in cooler shelves have accumulation of soil residues. Observed walk in cooler shelves soiled with mold like substance.
Dec 3, 2024Call Back - Extension given, pendingComplaint Investigation
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Dakota employed more than 60 days no proof of employee training.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed food employee Dakota no proof of signed health reporting agreement
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at dinning room.
Floor soiled/has accumulation of debris. Observed heavy accumulation of slimy substance and old food debris underneath yogurt dispensers at back preparation area. Observed walk in cooler floor soiled. Observed floor soiled with sticky substance in front of yogurt topping bar at customer self service area.
Light shield missing. Observed at back dry storage area.
Walk-in cooler shelves have accumulation of soil residues. Observed walk in cooler shelves soiled with mold like substance.
Dec 2, 2024■ Emergency order recommendedComplaint Investigation
Ordered shut on the spot. 21 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
2 High priority8 Intermediate11 Basic
Show 21 findings ▾
Roach activity present as evidenced by live roaches found. Observed one live roach resting on floor underneath the yogurt machines at back preparation area. Observed one live roach crawling on yogurt dispenser at customer self service area.
Stop Sale issued due to food not being in a wholesome, sound condition. Packaged food not labeled as specified by law. Observed can of chocolate sauce missing label on shelf at dry storage area located next to mop sink.
Handwash sink not accessible for employee use at all times. Observed sanitizer bucket stored inside hand wash sink at front counter.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter hand sink.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Dakota employed more than 60 days no proof of employee training.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed food employee Dakota no proof of signed health reporting agreement
No soap provided at handwash sink. Observed at front counter hand sink.
Packaged food not labeled as specified by law. Observed can of chocolate sauce missing label on shelf at dry storage area located next to mop sink.
Spray bottle containing toxic substance not labeled. Observed spray bottle with cleaner stored at door handle not labeled.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water at 80F at hand sink at front counter. Ran water for approximately 3 minutes.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed approximately 10 flying insects in control device located near preparation area entrance.
Building components, attachments or fixtures in poor repair. Observed fan guard missing at walk in freezer.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at dinning room.
Dead roaches on premises. Observed two dead roaches on floor underneath yogurt machines at back preparation area. One dead roach on floor near dry storage rack containing single service cups located near back exit door. Observed approximately 7 dead roaches inside cabinets located underneath yogurt toppings area at customer self serve area. Observed 1 dead roach inside cabinet at front counter area.
Floor area(s) covered with standing water. Observed at walk in cooler.
Floor soiled/has accumulation of debris. Observed heavy accumulation of slimy substance and old food debris underneath yogurt dispensers at back preparation area. Observed walk in cooler floor soiled. Observed floor soiled with sticky substance in front of yogurt topping bar at customer self service area.
Light shield missing. Observed at back dry storage area.
No handwashing sign provided at a hand sink used by food employees. Observed at front counter hand sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of yogurt dispensers soiled with old food debris. Observed shelves above 3 compartment sink soiled with old food debris.
Walk-in cooler shelves have accumulation of soil residues. Observed walk in cooler shelves soiled with mold like substance.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall near soft serve machines at back preparation area soiled with old food debris.
Nov 26, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Current Hotel and Restaurant license not displayed.
Ice buildup in reach-in freezer and/or walk-in freezer.
Standing water in bottom of walk in cooler
May 22, 2024Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bibb located at the mop sink.
Handwash sink not accessible for employee use at all times. Observed mop bucket stored in front of hand washing sink. Employee removed and placed it in the designated area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled at the front area.
Equipment and utensils not properly air-dried - wet nesting. Observed cleaned containers not properly air dried at 3 compartment sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at walk in cooler.
Utensils in poor condition. Observed e tongs in disrepair at 3 compartment sink.
Water leaking from pipe and/or faucet/handle. Observed leaking from pipe located under 3 compartment sink.
Feb 14, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority3 Intermediate8 Basic
Show 11 findings ▾
Handwash sink used for purposes other than handwashing. Observed in use sanitizer bucker stored inside hand wash sink at front counter. Employee removed bucket from the hand sink.
No soap provided at handwash sink. Observed at front counter.
Spray bottle containing toxic substance not labeled. Observed plastic spray bottles of cleaner at mop sink.
Building components, attachments or fixtures in poor repair. Observed fan guard missing inside walk in freezer.
Employee with no hair restraint while engaging in food preparation. Observed 2 food employees without hair restraint.
Food stored in a location that is exposed to splash. Observed water leaking from fan into containers at walk in cooler.
Light shield in disrepair. Observed at dry storage area.
No handwashing sign provided at a hand sink used by food employees. Observed at front counter.
Old labels stuck to food containers after cleaning. Observed plastic containers with old labels on storage shelves over 3 compartment sink.
Standing water on floor of walk in cooler.
Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe under 3 compartment sink onto the floor. Also observed water leaking from fan into containers inside walk in cooler.
Nov 7, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 16 recorded, 2 high priority.
2 High priority6 Intermediate8 Basic
Show 16 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee don gloves without hand wash. Coached employee on proper hand washing procedures.
Pesticide/insecticide labeled for household use only present in establishment. Observed 2 cans of insecticide labeled for household use at mop sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to manager via email.
Handwash sink used for purposes other than handwashing. Observed in use sanitizer bucker stored inside hand wash sink at front counter. Employee removed bucket from the hand sink.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Melanie hired more than 60 days, no proof of employee training.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to manager via email.
No soap provided at handwash sink. Observed at front counter.
Spray bottle containing toxic substance not labeled. Observed plastic spray bottles of cleaner at mop sink.
Building components, attachments or fixtures in poor repair. Observed fan guard missing inside walk in freezer.
Employee with no hair restraint while engaging in food preparation. Observed 2 food employees without hair restraint.
Food stored in a location that is exposed to splash. Observed water leaking from fan into containers at walk in cooler.
Light shield in disrepair. Observed at dry storage area.
No handwashing sign provided at a hand sink used by food employees. Observed at front counter.
Old labels stuck to food containers after cleaning. Observed plastic containers with old labels on storage shelves over 3 compartment sink.
Standing water on floor of walk in cooler.
Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe under 3 compartment sink onto the floor. Also observed water leaking from fan into containers inside walk in cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.