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MENCHIES FROZEN YOGURT

9685 LAKE NONA VILLAGE PL STE 104, Orlando FL 32827 · 4078261138

Last inspected Aug 5, 2026 · 5 visits since October 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA5812860
Grade history
OCT 23
FEB 25
JAN 26
AUG 26
— STEADY

4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/25.Operator paid license during inspection
High priority/50-17-3/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 5, 2026Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer has ice build up ceiling and floor
Basic/14-69-4
Unnecessary items/unused equipment on the premises. Ice cream machine in dry storage
Basic/33-31-5
Jan 22, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Two white cutting boards at dry dish storage above triple sink
Intermediate/22-02-4/Return visit Jan 22, 2026 · Time Extended
Jan 13, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/25.Operator paid license during inspection
High priority/50-17-3/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Two white cutting boards at dry dish storage above triple sink
Intermediate/22-02-4
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand washing sink in back area across from yogurt dispensers
Intermediate/31A-04-4/Warning
Employee with no hair restraint while engaging in food preparation. Observed employee engaged in pouring mixture into dispenser with hair loose around face. Employee tied hair to the back
Basic/13-03-4/Corrected On-Site
Feb 28, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker not placed on correct side of splitter.
High priority/29-42-4
Oct 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
High priority/29-34-4/Repeat Violation
Hole in or other damage to wall. By the bathrooms
Basic/36-24-5/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. Women's bathroom
Basic/31B-04-4/Corrected On-Site
Portable fire extinguisher gauge in red zone. For reporting purposes only. Kitchen door
/45-02-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.