MERCEDES RESTAURANT 2
9270 NW S RIVER DR, Medley FL 33166 · 305.805.2020
Last inspected Aug 25, 2026 · 7 visits since October 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw pork inside reach in cooler. Operator stored meats correctly.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Cutting board has cut marks and is no longer cleanable. Observed at kitchen.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottles with degreaser unlabeled on three compartment sink. Operator labeled bottles.
Bowl or other container with no handle used to dispense food. Observed aluminum bowl stored inside black beans container. Operator removed bowl.
Open dumpster lid. Operator closed dumpster lid.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw shell eggs inside reach in cooler. Operator stored products as per safety protocols.
Open dumpster lid. Operator closed dumpster lid.
Working containers of food removed from original container not identified by common name. Observed shredded bread unlabeled in kitchen. Operator labeled container.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle with sanitizer unlabeled on three compartment sink. Operator labeled bottle.
Stored food not covered. Observed sauce container uncovered inside reach in cooler by kitchen back entrance. Operator covered container.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw bacon inside reach in cooler by reach in freezer in kitchen. Operator stored meats correctly.
Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser unlabeled on three compartment sink. Operator labeled container.
Ice scoop handle in contact with ice. Observed at front counter. Operator stored scoop correctly.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw pork inside reach in cooler. Operator stored meats correctly.
Bowl or other container with no handle used to dispense food. Observed plastic container stored inside rice container in kitchen. Operator removed container.
Single-service articles not stored inverted or protected from contamination. Observed foam trays not inverted over steam table inside kitchen. Operator inverted trays.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Nonfood-grade bags used in direct contact with food. Observed bread stored inside thank you bags in reach in cooler at front counter. Operator changed bags.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over cooked pork inside reach in cooler by kitchen back door. Operator stored them correctly.
Handwash sink used for purposes other than handwashing. Observed employee discarding ice inside hand wash sink at front counter.
Bowl or other container with no handle used to dispense food. Observed plastic cup stored inside rice container inside kitchen. Operator removed cup.
Employee with no hair restraint while engaging in food preparation. Observed employee engaged with food preparation without hair restraint inside kitchen. Operator put a hair restraint.
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.