MEXIHCO ORGANICO LLC
110 WASHINGTON AVE, CU-3, Miami Beach FL 33139
Last inspected Oct 30, 2025 · 6 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in coolers at kitchen.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed food manager certification for Dario Franco - 11/12/2018 expired.
Wet wiping cloth not stored in sanitizing solution between uses. Observed at preparation table at kitchen.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed chef not knowing how to calibrate thermometer using the cold method. Coached chef on correct method.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
Current Hotel and Restaurant license not displayed. Manager posted current license.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler gasket soiled near three compartment sink.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Observed hand washing sink at kitchen blocked by white storage container. Chef removed container.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees wearing watch and bracelet while working at kitchen
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.