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MIAMI COPPELIA

4750 NW 7 ST, Miami FL 33126 · 4435054

Last inspected Jul 10, 2025 · 3 visits since December 2023

Licence typeRestaurant
Seats40
Risk levelRisk Level 1
LicenceSEA2327756
Grade history
DEC 23
OCT 24
JUL 25
— STEADY

3 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Expired 10-1-23 paid on 12-12-23 confirmation 236041383 Amount 312.00
High priority/50-17-3/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
What the inspector wrote — 5 findings
No soap provided at handwash sink, during the inspection employee placed a new bottle of soap.
Intermediate/31B-03-4/Corrected On-Site
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Basic/36-37-5
Ceiling/ceiling tile shows water damage, located at preparation area.
Basic/36-32-5
Ice buildup in reach-in freezers, located at front counter.
Basic/14-69-4
Show the remaining 1 finding ▾
Stored food not covered. Observed ice containers not covered in chest freezer, located at front counter.
Basic/08B-12-5
The state's own report →
Oct 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

2 High priority3 Intermediate4 Basic
Show 9 findings ▾
Toxic substance/chemical improperly stored. Observed chemicals stored on floor in kitchen
High priority/41-10-4
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan or clean up kit, inspector supplied manager with form.
Intermediate/11-27-4/Corrected On-Site
Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by garbage and buckets. Manager removed items for easy access.
Intermediate/31A-09-4
No soap provided at handwash sink. Observed no soap at hand wash sink, manager replaced soap. Corrected On-SiteCorrected On-Site**
Intermediate/31B-03-4/
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile with water sdamage in kitchen
Basic/36-32-5
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled in kitchen
Basic/22-08-4
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket with chlorine above 200ppm. Manager changed bucket with new amount of chlorine, final reading (100ppm)
Basic/21-07-4
Dec 12, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 10-1-23 paid on 12-12-23 confirmation 236041383 Amount 312.00
High priority/50-17-3/Corrected On-Site
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate/11-07-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.