MIAMI GRILL 287
5320 N ORANGE BLOSSOM TRL, Orlando FL 32810
Last inspected Feb 27, 2024 · 2 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 100ppm. Manager changed water. retested at 200ppm.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees signed at time of inspection.
Equipment in poor repair. Dishwasher no power, not in use.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink at entrance to kitchen
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout, all employees currently working, completed and signed
Equipment in poor repair. Gaskets torn to unit across from fryers
Floor tiles missing and/or in disrepair in front of walk-in-cooler
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle in cut onions in drawers
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle in sliced tomatoes
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop in water 40°
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.