MIDNIGHT TAVERN
2800 DAVIS BLVD STE 109-111, Naples FL 34104 · 239.732.5400
Last inspected May 28, 2026 · 6 visits since August 2023
DEC 23
JAN 25
APR 25
AUG 25
MAY 26
— STEADY
5 inspections within 26 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email to operator.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
May 28, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Bowl or other container with no handle used to dispense food. Observed container with no handle in cornstarch and ranch dressing. Operator removed containers.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop touching flour. Operator removed scoop for cleaning.
Working containers of food removed from original container not identified by common name. Observed shaker of sugar not labeled. Operator provided label.
Aug 25, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on splitter at mop sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with a black/green mold-like substance. Operator cleaned machine.
Ice scoop handle in contact with ice. Observed ice scoop handle touching ice. Operator moved for cleaning and proper storage.
Apr 24, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter added at mop sink and no vacuum breakers present
Carbon dioxide/helium tanks not adequately secured. Back storage area has unsecured CO2 tanks. This is a repeat violation from previous inspection dated 01-09-2025
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on front counter prep table. Operator removed phone.
No handwashing sign provided at a hand sink used by food employees. Public mens room
Jan 9, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
3 High priority1 Intermediate2 Basic
Show 6 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Bread pudding in walk in cooler with a preparation date of 12-22-2024 exceeding 7 days.
Stop Sale issued due to food not being in a wholesome, sound condition. Bread pudding in walk in cooler with a preparation date of 12-22-2024 exceeding 7 days
Toxic substance/chemical improperly stored. Open gallon of bleach stored on top of ice machine bin. Operatpr removed.
Food-contact surface soiled with food debris, mold-like substance or slime. Build up of food debris on can opener.
Carbon dioxide/helium tanks not adequately secured. Under back,prep sink. This is a repeat violation from previous inspection dated 12-14-2023
In-use tongs stored on equipment door handle between uses. Two pair of tongs in oven door handle. Operator removed.
Dec 14, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Carbon dioxide/helium tanks not adequately secured.
In-use tongs stored on equipment door handle between uses on the oven on the cook line.
Aug 15, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email to operator.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator and filled out and will have other employees to fill out.
Accumulation of debris on exterior of warewashing machine.
Carbon dioxide/helium tanks not adequately secured next to the wire rack near the back door. Operator placed chain on the bottles.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container in the reach in cooler. Opera. Remove the spoons from inside original containers.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.