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MIRO'S CAFE

5301 NW 36TH ST, Miami Springs FL 33166 · 305.871.6000

Last inspected Jan 6, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats70
Risk levelRisk Level 2
LicenceSEA2300397
Grade history
APR 24
AUG 24
JAN 25
AUG 25
JAN 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jan 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pastas not date marked inside reach in cooler. As per Operator pastas were cooked Monday January 5th, 2026. Operator date marked pastas.
Intermediate/02C-02-5/Corrected On-Site
Food stored on floor. Observed turkey stored on Walk in freezer floor.
Basic/08B-38-4
Silverware/utensils stored upright with the food-contact surface up. Observed forks and spoons faces up on prep table in kitchen. Operator stored utensils faces down.
Basic/24-18-4/Corrected On-Site
Aug 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade inside kitchen. Operator cleaned blade.
Intermediate/22-02-4/Corrected On-Site/Repeat Violation
Ceiling tile missing. Observed inside kitchen.
Basic/36-36-4
Floor soiled/has accumulation of debris. Observed around and under sandwich prep table in kitchen.
Basic/36-73-4
Food stored on floor. Observed fries boxes stored on Walk in freezer floor. Operator removed boxes from floor.
Basic/08B-38-4/Corrected On-Site
Ice buildup in walk-in freezer.
Basic/14-69-4/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled reach in freezer interior inside kitchen.
Basic/22-16-4
Reach-in cooler shelves with rust that has pitted the surface. Observed inside kitchen.
Basic/14-33-4
Jan 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on prep table in kitchen.
Intermediate/22-02-4
Ice buildup in walk-in freezer.
Basic/14-69-4/Repeat Violation
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled oven interior inside kitchen.
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by steam table in kitchen.
Basic/23-03-4/Repeat Violation
Standing water in bottom of reach-in-cooler. Observed reach in cooler located by dry storage room.
Basic/29-49-6
Aug 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle with chlorine unlabeled inside ware washing area. Operator labeled bottle.
Intermediate/41-17-4/Corrected On-Site
Bowl or other container with no handle used to dispense food. Observed foam cup stored inside garlic sauce container in steam table. Operator removed cup.
Basic/14-01-5/Corrected On-Site/Repeat Violation
Ice buildup in walk-in freezer.
Basic/14-69-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in freezer gaskets by steam table inside kitchen.
Basic/23-03-4
Wet mop not stored in a manner to allow the mop to dry. Operator stored mop correctly.
Basic/42-01-4/Corrected On-Site
Apr 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Bowl or other container with no handle used to dispense food. Observed foam cup stored inside tomato sauce in steam table.
Basic/14-01-5/Repeat Violation
Employee with no hair restraint while engaging in food preparation. Observed employee engaged with food preparation without hair restraint inside kitchen.
Basic/13-03-4
Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside Walk in freezer.
Basic/14-69-4
Missing drain plug at dumpster.
Basic/33-11-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets inside kitchen.
Basic/23-03-4/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Aug 16, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At 11:08 am Observed pastas not date marked inside reach in cooler in kitchen. As per Operator pastas were cooked Tuesday August 15th, 2023 at 10:00 am. Operator date marked pastas.
Intermediate/02C-02-5/Corrected On-Site
Bowl or other container with no handle used to dispense food. Observed foam container stored inside rice bag on prep table inside kitchen. Operator removed it.
Basic/14-01-5/Corrected On-Site
Floor soiled/has accumulation of debris. Observed inside Walk in cooler.
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in freezer gaskets by oven inside kitchen. Operator cleaned them.
Basic/23-03-4/Corrected On-Site/Repeat Violation
Reach-in cooler shelves with rust that has pitted the surface. Observed by plastic bottles of water stock.
Basic/14-33-4/Repeat Violation
Silverware/utensils stored upright with the food-contact surface up. Observed forks and spoons faces and on reach in cooler in kitchen. Operator stored them faces down.
Basic/24-18-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.