MISCUE LOUNGE
2011 CARRELL RD, Fort Myers FL 33901 · (941)936-1116
Last inspected May 27, 2026 · 4 visits since September 2023
3 inspections, one direction. The current grade is the worst on record.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $320
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2017054077 | Oct 17, 2017 | Dec 8, 2017 | $320 |
Inspection history
4 visits, newest first
Referred for a formal case, which can lead to a fine. 4 violations recorded.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager: Cynthia Bertolotti 9/16/2020.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ceiling vent missing. Observed vent missing between ice machine and walk in cooler.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete at storage are in front of ice machine.
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager: Cynthia Bertolotti 9/16/2020.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ceiling vent missing. Observed vent missing between ice machine and walk in cooler.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete at storage are in front of ice machine.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food in stand up reach-in cooler not segregated from food served to the public.
Food stored on floor. Observed bottles of water on floor in storage area.
Hole in or other damage to wall in kitchen above stand up reach-in cooler.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Observed cutting board blocking access to hand wash sink.
Ceiling/ceiling tile shows damage or is in disrepair. Observed missing vent cover in storage room.
Floor area(s) covered with standing water. Observed standing water on floor in bar area under bottle coolers and around ice machine in storage room.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf under beer bottle cooler as soiled.
Plumbing system in disrepair. Observed faucet on hand wash sink as loose.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.