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MOES SOUTHWEST GRILL #411

4005 CLARK RD, Sarasota FL 34233 · 941-929-0630

Last inspected Apr 28, 2026 · 12 visits since August 2023

Licence typeRestaurant
Seats70
Risk levelRisk Level 2
LicenceSEA6804923
Grade history
FEB 25
MAR 25
JUL 25
OCT 25
APR 26
— STEADY

5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Presence of insects, rodents, or other pests. Observed 4 ant like insects around front self serve salsa/soda station.
High priority/35A-09-4/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

12 visits, newest first

Apr 28, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at hand sink at start of serving line near cash register unable to dispense paper towels.
Intermediate/31B-05-4
Open dumpster lid. Observed lids open on shared dumpster with plaza.
Basic/33-16-4/Repeat Violation
Oct 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Cove molding at floor/wall juncture broken/missing. Observed 2 coving tiles missing near ice machine.
Basic/36-03-4
Missing drain plug at dumpster.Observed no drain plug on shared dumpster with plaza.
Basic/33-11-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees.Observed no handle can wash sign in men's room. Emailed operator sign.
Basic/31B-04-4/Corrective Action Taken
Open dumpster lid. Observed lids open on shared dumpster with plaza.
Basic/33-16-4
Jul 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Observed vacuum breaker on top of splitter and not at hose side.
High priority/29-34-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with cleanup procedures.
Intermediate/11-27-4/Corrective Action Taken
Paper towel dispenser at handwash sink not working/unable to dispense paper towels.Observed automatic paper towel dispenser not dispensing towels at hand sink near ice machine.
Intermediate/31B-05-4
Missing drain plug at dumpster.Observed no drain plug on shared dumpster with plaza.
Basic/33-11-4
No handwashing sign provided at a hand sink used by food employees. Did not observe hand wash sign in men's room.
Basic/31B-04-4
Mar 26, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on hose side of splitter at mop sink.
High priority/29-34-4
Covered waste receptacle not provided in women's bathroom. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/32-12-6/Repeat Violation
Floors not constructed to be easily cleanable. Observed missing grout between tile, located throughout front counter.
Basic/36-12-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/23-03-4/Repeat Violation
Single-service articles not stored inverted or protected from contamination. Observed half pans and serving spoons in an uncovered box on shelving next to walk in cooler. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Employee corrected by covering.
Basic/25-06-4/Corrected On-Site
Sep 3, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No soap provided at handwash sink.Observed no soap at hand sink behind cash register at front counter.
Intermediate/31B-03-4/Warning/Return visit Sep 3, 2024 · Time Extended
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5/Warning/Return visit Sep 3, 2024 · Time Extended
Missing drain plug at dumpster.Observed drain plug missing on shared dumpster with plaza. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/33-11-4/Repeat Violation/Warning/Return visit Sep 3, 2024 · Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters.
Basic/23-03-4/Warning/Return visit Sep 3, 2024 · Time Extended
Aug 26, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded.

0 High priority4 Intermediate4 Basic
Show 8 findings ▾
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 4 employees working without proof of any manager certification.
Intermediate/53A-05-6/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Emailed manager agreements.
Intermediate/11-26-1/Corrective Action Taken/Warning
No soap provided at handwash sink.Observed no soap at hand sink behind cash register at front counter.
Intermediate/31B-03-4/Warning
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5/Warning
Missing drain plug at dumpster.Observed drain plug missing on shared dumpster with plaza. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/33-11-4/Repeat Violation/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters.
Basic/23-03-4/Warning
Single-service articles not stored inverted or protected from contamination.Observed tongs and spoons in dry storage not covered or protected. Employee covered. As a repeat violation the importance of following proper protocol with this violation was reinforced with employee.
Basic/25-06-4/Corrected On-Site/Repeat Violation/Warning
Apr 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed reachin cooler on cook line Cold Holding Salsa 56F, Shredded Cheese 63F. Person in charge iced product.
High priority/03A-02-5/Corrective Action Taken
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5
Equipment in poor repair.Observed reachin cooler on cook line running at 57F
Basic/14-11-5
Missing drain plug at dumpster.Observed on shared dumpster.
Basic/33-11-4
Open dumpster lid.Observed on shared dumpster. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/33-16-4/Repeat Violation
Single-service articles improperly stored.Observed plastic tongs and utensils in dry storage not protected. Employee covered with plastic.
Basic/25-05-4/Corrected On-Site
Jan 30, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Manager added.
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink.Observed soap dispenser broken by ice machine and on front line by warmer box.
Intermediate/31B-03-4
Floors not constructed to be easily cleanable.Observed grout in tiles in front of hot steam table on line with recessed grout. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/36-12-4/Repeat Violation
No conspicuously located ambient air temperature thermometer in holding unit.Observed no ambient thermometers in walkin cooler. Manager placed inside walkin cooler.
Basic/05-09-4/Corrected On-Site
Open dumpster lid.Observed lids open on shared dumpster. Dumpster was placed too far back into spot and lids unable to close. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/33-16-4/Repeat Violation
Walk-in cooler/freezer shelves with rust that has pitted the surface.Observed storage shelves pitted and rusted in walkin cooler.
Basic/14-17-4
Aug 18, 2023□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floors not constructed to be easily cleanable.Observed grout missing from top of floor tiles in front of hot food steam table. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/36-12-4/Repeat Violation/Warning/Return visit Aug 18, 2023 · Time Extended
Open dumpster lid.Observed lids open on shared dumpster with plaza.
Basic/33-16-4/Warning/Return visit Aug 18, 2023 · Time Extended
Aug 17, 2023Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.

2 High priority1 Intermediate2 Basic
Show 5 findings ▾
Presence of insects, rodents, or other pests. Observed 4 ant like insects around front self serve salsa/soda station.
High priority/35A-09-4/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed on top of cook line above Reachin Cooler Cold Holding Salsa 50F, Shredded Cheese 54F. Manager iced product.
High priority/03A-02-5/Corrective Action Taken/Warning
Handwash sink not accessible for employee use at all times. Observed rear Hand wash sink blocked by rag can. Employee removed.
Intermediate/31A-09-4/Corrected On-Site/Warning
Floors not constructed to be easily cleanable.Observed grout missing from top of floor tiles in front of hot food steam table. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/36-12-4/Repeat Violation/Warning
Open dumpster lid.Observed lids open on shared dumpster with plaza.
Basic/33-16-4/Warning
Aug 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Floors not constructed to be easily cleanable. Observed grout missing from top of floor tiles In front of hot food line.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/36-12-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease buildup on hood filters. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/23-03-4/Repeat Violation
Time/temperature control for safety food thawed in an improper manner. Observed meat in sink without water running.Manager corrected by running water to defrost.
Basic/06-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.