MOES SOUTHWEST GRILL #411
4005 CLARK RD, Sarasota FL 34233 · 941-929-0630
Last inspected Apr 28, 2026 · 12 visits since August 2023
5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.
Presence of insects, rodents, or other pests. Observed 4 ant like insects around front self serve salsa/soda station.
Awarded on the inspection record alone. What they mean →
Inspection history
12 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at hand sink at start of serving line near cash register unable to dispense paper towels.
Open dumpster lid. Observed lids open on shared dumpster with plaza.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Cove molding at floor/wall juncture broken/missing. Observed 2 coving tiles missing near ice machine.
Missing drain plug at dumpster.Observed no drain plug on shared dumpster with plaza.
No handwashing sign provided at a hand sink used by food employees.Observed no handle can wash sign in men's room. Emailed operator sign.
Open dumpster lid. Observed lids open on shared dumpster with plaza.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Observed vacuum breaker on top of splitter and not at hose side.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with cleanup procedures.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels.Observed automatic paper towel dispenser not dispensing towels at hand sink near ice machine.
Missing drain plug at dumpster.Observed no drain plug on shared dumpster with plaza.
No handwashing sign provided at a hand sink used by food employees. Did not observe hand wash sign in men's room.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on hose side of splitter at mop sink.
Covered waste receptacle not provided in women's bathroom. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Floors not constructed to be easily cleanable. Observed missing grout between tile, located throughout front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Single-service articles not stored inverted or protected from contamination. Observed half pans and serving spoons in an uncovered box on shelving next to walk in cooler. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Employee corrected by covering.
A return visit. The problems from the previous inspection had been dealt with.
Show 4 findings ▾
No soap provided at handwash sink.Observed no soap at hand sink behind cash register at front counter.
Covered waste receptacle not provided in women's bathroom.
Missing drain plug at dumpster.Observed drain plug missing on shared dumpster with plaza. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 4 employees working without proof of any manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Emailed manager agreements.
No soap provided at handwash sink.Observed no soap at hand sink behind cash register at front counter.
Covered waste receptacle not provided in women's bathroom.
Missing drain plug at dumpster.Observed drain plug missing on shared dumpster with plaza. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters.
Single-service articles not stored inverted or protected from contamination.Observed tongs and spoons in dry storage not covered or protected. Employee covered. As a repeat violation the importance of following proper protocol with this violation was reinforced with employee.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed reachin cooler on cook line Cold Holding Salsa 56F, Shredded Cheese 63F. Person in charge iced product.
Covered waste receptacle not provided in women's bathroom.
Equipment in poor repair.Observed reachin cooler on cook line running at 57F
Missing drain plug at dumpster.Observed on shared dumpster.
Open dumpster lid.Observed on shared dumpster. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Single-service articles improperly stored.Observed plastic tongs and utensils in dry storage not protected. Employee covered with plastic.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Manager added.
No soap provided at handwash sink.Observed soap dispenser broken by ice machine and on front line by warmer box.
Floors not constructed to be easily cleanable.Observed grout in tiles in front of hot steam table on line with recessed grout. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
No conspicuously located ambient air temperature thermometer in holding unit.Observed no ambient thermometers in walkin cooler. Manager placed inside walkin cooler.
Open dumpster lid.Observed lids open on shared dumpster. Dumpster was placed too far back into spot and lids unable to close. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Walk-in cooler/freezer shelves with rust that has pitted the surface.Observed storage shelves pitted and rusted in walkin cooler.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Floors not constructed to be easily cleanable.Observed grout missing from top of floor tiles in front of hot food steam table. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Open dumpster lid.Observed lids open on shared dumpster with plaza.
Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.
Show 5 findings ▾
Presence of insects, rodents, or other pests. Observed 4 ant like insects around front self serve salsa/soda station.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed on top of cook line above Reachin Cooler Cold Holding Salsa 50F, Shredded Cheese 54F. Manager iced product.
Handwash sink not accessible for employee use at all times. Observed rear Hand wash sink blocked by rag can. Employee removed.
Floors not constructed to be easily cleanable.Observed grout missing from top of floor tiles in front of hot food steam table. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Open dumpster lid.Observed lids open on shared dumpster with plaza.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Floors not constructed to be easily cleanable. Observed grout missing from top of floor tiles In front of hot food line.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease buildup on hood filters. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Time/temperature control for safety food thawed in an improper manner. Observed meat in sink without water running.Manager corrected by running water to defrost.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.