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MOGE TEE

2850 UNIVERSITY SQUARE DR, Tampa FL 33612 · 813-632-0332

Last inspected Oct 29, 2025 · 6 visits since April 2024

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA3918562
Grade history
APR 24
AUG 24
OCT 25
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
Intermediate/11-27-4/Corrected On-Site/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Oct 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
What the inspector wrote — 5 findings
Pesticide/insecticide labeled for household use only present in establishment. Bottle of raid stored in back kitchen area underneath handwashing sink.
High priority/41-05-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit at time of inspection.
Intermediate/16-37-1
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in water at 71F. Employee discarded water and placed utensils in 3 compartment sink.
Basic/10-07-4/Corrected On-Site
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries stored overtop cut oranges inside walk in cooler.
Basic/08B-17-4
Show the remaining 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting in mop bucket.
Basic/42-01-4
The state's own report →
Oct 30, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable. On middle prep table.
Basic/14-09-4/Warning/Return visit Sep 10, 2024 · Time Extended/Return visit Oct 30, 2024 · Time Extended
Sep 10, 2024Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwashing sink removed per plans 1-15-2020 near kitchen entrance near counter. Handwashing sink next to 3 compartment sink moved on other side based on plans.
Intermediate/31A-04-4/Warning/Return visit Sep 10, 2024 · Admin Complaint
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Handwashing sink removed per plans 1-15-2020 near kitchen entrance near counter. Handwashing sink next to 3 compartment sink on other side based on plans. Ice machine moved, added two dump sinks in front service area.
Intermediate/51-16-7/Corrective Action Taken/Warning/Return visit Sep 10, 2024 · Operator began plan review process. Time Extended Corrective Action Taken
Cutting board has cut marks and is no longer cleanable. On middle prep table.
Basic/14-09-4/Warning/Return visit Sep 10, 2024 · Time Extended
Aug 30, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 10 recorded, 2 high priority.

2 High priority3 Intermediate5 Basic
Show 10 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over mango pearls to be served to public. Discussed with operator. Operator moved to approved location at time of inspection.
High priority/08A-05-6/Corrected On-Site/Warning
Toxic substance/chemical improperly stored. Air freshener bottle stored over ready to eat matcha. Operator moved to approved location at time of inspection.
High priority/41-10-4/Repeat Violation/Warning
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing cleanup procedure.
Intermediate/11-27-4/Corrected On-Site/Warning
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwashing sink removed per plans 1-15-2020 near kitchen entrance near counter. Handwashing sink next to 3 compartment sink moved on other side based on plans.
Intermediate/31A-04-4/Warning
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Handwashing sink removed per plans 1-15-2020 near kitchen entrance near counter. Handwashing sink next to 3 compartment sink on other side based on plans. Ice machine moved, added two dump sinks in front service area.
Intermediate/51-16-7/Corrective Action Taken/Warning
Cutting board has cut marks and is no longer cleanable. On middle prep table.
Basic/14-09-4/Warning
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored above cups and stoppers in front registers area. Operator moved to approved
Basic/12B-07-4/Warning
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water 75F discussed with operator. Operator removed to water to dish area.
Basic/10-07-4/Corrective Action Taken/Warning
No Heimlich maneuver/choking sign posted. Provided operator with education packet containing choking poster.
Basic/51-13-4/Warning
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries over mango popping pearls to be used for customer drinks. Operator moved to approved location at time of inspection.
Basic/08B-17-4/Corrected On-Site/Warning
Jun 18, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
Intermediate/11-27-4/Corrected On-Site/Warning/Return visit Jun 18, 2024 · Operator unable to provide clean up procedure at time of inspection. Provided operator education packet containing clean up procedure. Time Extended
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards.
Intermediate/22-02-4/Warning/Return visit Jun 18, 2024 · Time Extended
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Warning/Return visit Jun 18, 2024 · Time Extended
Food stored on floor. Cane sugar syrup on floor near mop sink.
Basic/08B-38-4/Warning/Return visit Jun 18, 2024 · Cane syrup on floor at time of call back. Time Extended
Apr 15, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 11 recorded.

0 High priority7 Intermediate4 Basic
Show 11 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
Intermediate/11-27-4/Corrected On-Site/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards.
Intermediate/22-02-4/Warning
Handwash sink not accessible for employee use at all times. Bowl in handwash sink next to mop sink.
Intermediate/31A-09-4/Warning
Handwash sink used for purposes other than handwashing. Observed employee use handwash sink to rinse items.
Intermediate/31A-11-4/Warning
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink in kitchen, operator replaced at time of inspection.
Intermediate/31B-02-4/Corrected On-Site/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Rice in walk in cooler not date marked.
Intermediate/02C-02-5/Warning
Bowl or other container with no handle used to dispense food. Cup with no handle in container of rice.
Basic/14-01-5/Warning
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4/Warning
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee make up and personal items on container with tea.
Basic/40-06-5/Warning
Food stored on floor. Cane sugar syrup on floor near mop sink.
Basic/08B-38-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.