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MOJOE'S COFFEE CAFE

2000 ESTERO BLVD, Fort Myers Beach FL 33931 · 239-770-3849

Last inspected Aug 21, 2026 · 5 visits since March 2025

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD4651674
Grade history
MAR 25
AUG 25
JAN 26
AUG 26
— STEADY

4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In small reach in cooler on back counter prepared eggs (54 F - Cold Holding); cream cheese (54 F - Cold Holding); sausage (58 F - Cold Holding). Per operator foods temped at 39 F four hours prior. All foods moved into function cooler to rapidly cool
High priority/03A-02-5/Corrective Action Taken/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up inside small Insignia reach in freezer.
Basic/14-69-4
Jan 23, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jan 22, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded, 1 high priority.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In small reach in cooler on back counter prepared eggs (54 F - Cold Holding); cream cheese (54 F - Cold Holding); sausage (58 F - Cold Holding). Per operator foods temped at 39 F four hours prior. All foods moved into function cooler to rapidly cool
High priority/03A-02-5/Corrective Action Taken/Warning
Aug 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Mar 18, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk, per operatpr opened 24 hours prior not date marked.
Intermediate/02C-03-5
No conspicuously located ambient air temperature thermometer in holding unit. In small Hisense cooler
Basic/05-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.