Eat SafelyIn Florida
Home/Naples/MOORINGS PARK - PARK GRILL

MOORINGS PARK - PARK GRILL

120 MOORINGS PARK DR, Naples FL 34105 · 239-643-9165

Last inspected Apr 30, 2026 · 7 visits since September 2023

Licence typeRestaurant
Seats156
Risk levelRisk Level 2
LicenceSEA2103538
Grade history
MAR 24
NOV 24
MAR 25
FEB 26
APR 26
— STEADY

5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Apr 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
No paper towels or mechanical hand drying device provided at handwash sink at bar. Operator provided paper towel.
Intermediate/31B-02-4/Corrected On-Site
Spray bottle containing toxic substance not labeled near dirty dishes storage area. Operator labeled the spray bottle.
Intermediate/41-17-4/Corrected On-Site
Cutting board has cut marks and is no longer cleanable on two reach in cooler near cook line.
Basic/14-09-4
Multiple employees wearing bracelets and watches other than a plain ring on their hands/arms while preparing food.
Basic/13-07-4
Feb 3, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Paper towel dispenser at handwash sink not working/unable to dispense paper towels at handwash sink located by the hallway. Operator provided a roll paper towels at handwashing sink.
Intermediate/31B-05-4/Corrected On-Site
Mar 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Toxic substance/chemical improperly stored. Chemical spray bottle stored with food wrapping film at prep area. Operator removed the spray bottle.
High priority/41-10-4/Corrected On-Site
Cutting board has cut marks and is no longer cleanable at prep area.
Basic/14-09-4
Employee personal bag stored above a tea boxes at server station. Operator removed the bag.
Basic/40-06-5/Corrected On-Site
Employee wearing watch other than a plain ring on their arms while preparing food at cook line. Employee removed his watch.
Basic/13-07-4/Corrected On-Site
Nov 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Hidden raw/undercooked ingredient with no reminder such as an asterisk to alert the consumer advisory applies. Capelin Caviar is offered with no reminder the consumer advisory applies. Operator reprinted menus during inspection.
Intermediate/02B-04-5/Corrected On-Site
Mar 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 18, 2023Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Tuna Poke with no secondary designation, such as an asterisk to indicate consumer advisory applies.
Intermediate/02B-04-5/Warning/Return visit Dec 18, 2023 · Salmon tartare offered on menu with no secondary designation, such as an asterisk to indicate consumer advisory applies. Admin Complaint
Sep 28, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Tuna Poke with no secondary designation, such as an asterisk to indicate consumer advisory applies.
Intermediate/02B-04-5/Warning
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in 125F water operator turned up temperature
Basic/10-07-4/Corrective Action Taken/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.