MOOYAH
1040 N ORLANDO AVE STE 102, Winter Park FL 32789 · 321-972-1071
Last inspected Feb 6, 2026 · 5 visits since August 2023
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Handwash sink not accessible for employee use at all times. Metal sponge and plastic lid stored inside hand wash sink at prep station. Operator removed
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Equipment and utensils not properly air-dried - wet nesting. Plastic containers at dish area
Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw turkey burgers stored over raw burgers in walk in cooler.
Handwash sink not accessible for employee use at all times. Hand sink located across from walk in cooler blocked by cart.
Employee with no hair restraint while engaging in food preparation. Employee setting line up with no hair net.
Standing water in bottom of reach-in-cooler across from flat top in cook line.
Standing water in floor drain/floor drain draining very slowly. Standing water on floor under reach in cooler that has standing water in cook line.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handles for the flour and sugar in direct contact with products at dry storage area by dish wash area
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.