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MORDISCO

11030 INTERNATIONAL DR, Orlando FL 32821 · 4072860031

Last inspected Mar 6, 2026 · 5 visits since July 2023

Licence typeRestaurant
Seats225
Risk levelRisk Level 2
LicenceSEA5814026
Grade history
JUL 23
JAN 24
AUG 24
FEB 26
— STEADY

4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Mar 6, 2026□ Call Back - CompliedLicensing Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 6, 2026Warning IssuedLicensing Inspection

Violations found and a warning issued, with a return visit required. 0 recorded.

0 High priority0 Intermediate0 Basic
Aug 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At expo
Intermediate/31B-05-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At prep area
Basic/12B-07-4/Corrected On-Site
Employee with no beard guard/restraint while engaging in food preparation. Cook on cookline
Basic/13-04-4
Employee with no hair restraint while engaging in food preparation. Cook on cookline
Basic/13-03-4
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. At bar
Basic/10-03-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under grill
Basic/23-03-4
Standing water in bottom of reach-in-cooler. Bar lowboy cooler
Basic/29-49-6
Jan 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line grill and stove top soiled
Basic/23-03-4
Jul 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of reach in cooler
Basic/23-03-4
Old labels stuck to food containers after cleaning. Pitcher at dish area
Basic/16-46-4
Reach-in cooler interior/shelves have accumulation of soil residues. Cooler drawers on cookline
Basic/22-16-4
Standing water in bottom of reach-in-cooler. Behind bar
Basic/29-49-6

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.