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MOSES CULINARY EXPERTISE LLC

401 NORTHWOOD RD, West Palm Beach FL 33407 · 631-464-1183

Last inspected Apr 20, 2026 · 3 visits since April 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD6052490
Grade history
APR 24
DEC 24
APR 26
— STEADY

3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Expired on 12/1/23 Operator renewed over the phone with a credit card. Confirmation# 36062403
High priority/50-17-3/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Apr 20, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 352 TALL PINE RD STE F, West Palm Beach — this licence has since moved.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Nonfood-contact surface ( shelf of glass door reach in cooler) soiled with grease, food debris, dirt, slime or dust.
Basic/23-03-4
Apr 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 352 TALL PINE RD STE F, West Palm Beach — this licence has since moved.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired on 12/1/23 Operator renewed over the phone with a credit card. Confirmation# 36062403
High priority/50-17-3/Corrected On-Site
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine use for 3 compartment sink.
Intermediate/16-37-1

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.