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MR CACHAPA

2055 NW 2 AVE, Miami FL 33127 · 305-988-9926

Last inspected Jul 1, 2025 · 2 visits since January 2025

Licence typeRestaurant
Seats25
Risk levelRisk Level 1
LicenceSEA2335680
Grade history
JAN 25
JUL 25
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Jul 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 11 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate8 Basic
What the inspector wrote — 11 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1/Repeat Violation
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hands sink by entrance of kitchen.
Intermediate/31B-02-4/Repeat Violation
No soap provided at handwash sink. Observed No soap at hands sink by entrance of kitchen
Intermediate/31B-03-4/Repeat Violation
Ceiling tile missing. Observed ceiling tiles missing by front counter of establishment.
Basic/36-36-4
Show the remaining 7 findings ▾
Cleaned and sanitized equipment or utensils not properly stored. Observed plates not inverted at reach in cooler at kitchen.
Basic/24-07-4
Cutting board has cut marks and is no longer cleanable. Observed at kitchen.
Basic/14-09-4
Equipment in poor repair. Observed gaskets in disrepair at reach in cooler at entrance of kitchen.
Basic/14-11-5
Food not stored at least 6 inches off of the floor. Observed oil buckets not stored at least 6 inches off of the floor at dry storage.
Basic/08B-47-4
No conspicuously located ambient air temperature thermometer in holding unit. Observed throughout reach in cooler.
Basic/05-09-4
Stored food not covered. Observed yuca at reach in cooler by entrance of kitchen not covered.
Basic/08B-12-5
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
Basic/14-17-4
The state's own report →
Jan 28, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate0 Basic
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit for three compartment sink.
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near back prep area.
Intermediate/31B-02-4
No soap provided at handwash sink. Observed no soap at hand wash sink in back prep area.
Intermediate/31B-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.