MR CACHAPA
1500 NW 108 AVENUE, Miami FL 33172
Last inspected Sep 30, 2024 · 3 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Floor soiled/has accumulation of debris. Under equipments
Hood filter missing from automatic fire suppression/exhaust system.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed next to fryer heavy soiled
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Hood filter missing from automatic fire suppression/exhaust system. Observed hood filter missing.
Observed Ice buildup in standing reach-in freezer.
Observed standing reach in cooler interior have accumulation of soil residues.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed indoor grill soiled with old food debris.
No soap provided at handwash sink. Observed no soap at hand wash sink next to three compartment sink. Operator placed soap at hand wash sink.
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris. Observed soiled floor under equipment in front of flat top grill.
Hood filter missing from automatic fire suppression/exhaust system. Observed at hood vents at frying station.
No Heimlich maneuver/choking sign posted. Operator provided inspector with choking poster.
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer at standing reach in cooler at front of food truck.
Single-service articles not stored inverted or protected from contamination. Observed plastic bowls and plates not inverted above drink reach in cooler at rear of food truck.
Standing water in bottom of reach-in-cooler. Observed at reach in cooler next to flat top grill.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.