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MR DELICIOUS PIZZA

1950 VIERA BLVD UNIT 101, Rockledge FL 32955 · 321-655-6555

Last inspected Aug 18, 2026 · 7 visits since October 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 2
LicenceSEA1507100
Grade history
JUL 24
DEC 24
JUL 25
DEC 25
AUG 26
— STEADY

5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed slice salami dated 7/19 stored in expo station flip top make station. Operator discarded
High priority/02C-01-5/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 18, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled
Intermediate/22-02-4/Warning
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 8/2022-8/2025
Intermediate/53B-05-5/Warning
Dec 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade was soiled with old food debris. Owner clean and sanitized the blade
Intermediate/22-02-4/Corrected On-Site
Bowl or other container with no handle used to dispense food. Soufflé cup store in seasoning, containers. Owner removed, and discarded cups.
Basic/14-01-5/Corrected On-Site
Working containers of food removed from original container not identified by common name. Not labeled powder sugar. Owner label it
Basic/02D-01-5/Corrected On-Site
Jul 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed slice salami dated 7/19 stored in expo station flip top make station. Operator discarded
High priority/02C-01-5/Corrected On-Site
Spray bottle containing toxic substance not labeled. Observed 2 spray bottle containing toxic chemicals not labeled degreaser and bleach. Operator
Intermediate/41-17-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed WIC door gaskets are little soiled
Basic/23-03-4
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Corrected On-Site
Feb 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed unwashed tomatoes over Ready To Eat items in walk in cooler.
High priority/08A-05-6/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled
Intermediate/22-02-4/Corrected On-Site
Equipment in poor repair. Observed at pizza station 3door reach in cooler the middle door gaskets is in poor repair
Basic/14-11-5
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Repeat Violation
Oct 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Observed hose in mop sink touching the bottom of the mop sink. Operator corrected
High priority/29-37-4/Corrected On-Site
Observed can opener blade is soiled with food debris. Operator corrected
Intermediate/22-02-4/Corrected On-Site
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Observed upright reach in cooler by fryer gasket are soiled with food debris.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.