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MR. FRY GUY

5848 S PINE AVE, Ocala FL 34480 · 352-299-5233

Last inspected Jul 16, 2026 · 7 visits since December 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD5250998
Grade history
OCT 24
FEB 25
JUL 25
JAN 26
JUL 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Live, small flying insects found Two flies in food truck.
High priority/35A-02-7
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 16, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority3 Intermediate2 Basic
What the inspector wrote — 6 findings
Live, small flying insects found Two flies in food truck.
High priority/35A-02-7
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager Jaypher certificate expired 3/2026
Intermediate/53A-07-6/Warning
No paper towels or mechanical hand drying device provided at handwash sink. Added during this inspection.
Intermediate/31B-02-4/Corrected On-Site
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All training expired
Intermediate/53B-01-5/Warning
Show the remaining 2 findings ▾
Food not stored at least 6 inches off of the floor. Plastic containers of oil on floor. Case of pork on floor. Pork was picked up.
Basic/08B-47-4/Corrective Action Taken
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Flies present, window left open and screen not sealed on door.
Basic/35B-05-4
The state's own report →
Jan 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Missing at hand sink. Towels were added during this inspection.
Intermediate/31B-02-4/Corrected On-Site
Bowl or other container with no handle used to dispense food. Cup in sugar
Basic/14-01-5
In-use knife stored in cracks between pieces of equipment and utensils stored in standing water less than 135 degrees Fahrenheit. One knife between make table and prep table. Also, Utensils stored in water at 99F on flattop frill.
Basic/10-17-4
Working containers of food removed from original container not identified by common name. Bin of sugar with no label. Added label.
Basic/02D-01-5
Jul 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 6/1/2025
High priority/50-17-3
Handwash sink used for purposes other than handwashing. Dishes in hand sink.
Intermediate/31A-11-4
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4/Repeat Violation
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened bottle of water in reach in cooler over sodas.
Basic/12B-07-4/Repeat Violation
Feb 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

Recorded at 809 N MAGNOLIA AVE, Ocala — this licence has since moved.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler: raw shell eggs over cooked pork. Moved during this inspection.
High priority/08A-05-6/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Manager added.
Intermediate/31B-02-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two drinks on prep table, moved.
Basic/12B-07-4/Corrected On-Site
Oct 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

Recorded at 809 N MAGNOLIA AVE, Ocala — this licence has since moved.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Dishes in hand sink. Operator moved.
Intermediate/31A-11-4/Corrected On-Site/Repeat Violation
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bowls and pans on top shelf near hand sink not inverted.
Basic/24-05-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. One on prep table near cutting board. Discarded.
Basic/12B-07-4/Corrected On-Site/Repeat Violation
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Male employee wearing bracelet while preparing food. Removed.
Basic/13-07-4
Single-service articles not stored inverted or protected from contamination. Several red and white food trays not inverted on shelves over prep area and cooking equipment.
Basic/25-06-4
Feb 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

Recorded at 809 N MAGNOLIA AVE, Ocala — this licence has since moved.

2 High priority2 Intermediate5 Basic
Show 9 findings ▾
Nonfood-grade containers used for food storage - direct contact with food. Blue Lowe's bucket being used to store food.
High priority/14-15-4
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer: opened case of beef stored on shelf over juice mixes. Moved.
High priority/08A-02-6/Corrected On-Site
Handwash sink used for purposes other than handwashing. Several dishes in hand sink. Moved during this inspection.
Intermediate/31A-11-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Towels were added.
Intermediate/31B-02-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened water on prep table. Moved.
Basic/12B-07-4/Corrected On-Site
Food stored on floor. Bucket with plantains on floor in food truck.
Basic/08B-38-4
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Added decal.
Basic/50-03-4/Corrected On-Site
In-use knife/knives stored in cracks between pieces of equipment. Between prep table and reach in cooler. Moved.
Basic/10-17-4/Corrected On-Site
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Dec 5, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 809 N MAGNOLIA AVE, Ocala — this licence has since moved.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.