Eat SafelyIn Florida

MR JOE'S

5141 SEMINOLE BLVD STE A, Saint Petersburg FL 33708 · 727-350-3574

Last inspected Feb 5, 2026 · 4 visits since February 2024

Licence typeRestaurant
Seats94
Risk levelRisk Level 1
LicenceSEA6218116
Grade history
FEB 24
MAR 25
FEB 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Feb 5, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit for triple sink at bar
Intermediate/16-32-5
Mar 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Ice and strainer in hand sink at bar, used as dump sink
Intermediate/31A-11-4
Ice bucket/shovel stored on floor between uses. Next to hand sink at bar
Basic/10-14-5
Apr 4, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Carbon dioxide tanks not adequately secured. Behind bar
Basic/51-11-4/Warning/Return visit Apr 4, 2024 · Secured during inspection Time Extended Corrected On-Site
Feb 2, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Carbon dioxide tanks not adequately secured. Behind bar
Basic/51-11-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled at bar
Basic/23-03-4/Repeat Violation/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.