MUSE AVENUE MIDTOWN
3404 N MIAMI AVE, Miami FL 33127
Last inspected Mar 11, 2025 · 4 visits since April 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2023015552 | Jan 13, 2023 | Nov 13, 2023 | $200 |
Inspection history
4 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink behind front counter, employee provided during inspection.
Buildup of food debris/soil residue on equipment door handles. Observed door handle at walk in cooler soiled with dust.
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris. Observed floor soiled with dust in dry storage area.
Show the remaining 2 findings ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed reach cooler soiled with food debris behind front counter. Employee properly during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed metal shelves inside walk in cooler soiled with dark substance.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Bowl or other container with no handle used to dispense food. Observed container inside bin of salt in back prep area. Operator removed immediately.
Ceiling tile missing. Observed two ceiling tiles missing in back prep area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in back prep area soiled.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above prosciutto at the walk in cooler.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed missing quat test strips.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Bowl or other container with no handle used to dispense food. Observed a plastic container used as scoop inside the flour.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon not removed from reduced oxygen packages inside the walk in cooler.
Working containers of food removed from original container not identified by common name. Observed a container with flour not identified.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled located in back prep area.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit for dish machine and no quaternary kit for three compartment sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler vents soiled.
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not hung to dry in back storage. Operator hung up immediately.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.