MUSTARD'S LAST STAND
1288 N. HARBOR CITY BLVD, Melbourne FL 32935
Last inspected Feb 18, 2026 · 4 visits since September 2023
3 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in 2 door cooler soiled.
Non-pitting surface rust on food-contact equipment. Interior of silver microwave
Open dumpster lid.
Standing water in bottom of reach-in-cooler. Prep cooler by back door has standing water.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in 2 door cooler soiled.
Non-pitting surface rust on food-contact equipment. Interior of silver microwave
Open dumpster lid.
Standing water in bottom of reach-in-cooler. Prep cooler by back door has standing water.
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Show 12 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Food-contact surface soiled with food debris, mold-like substance or slime. Drink nozzles on self serve drink machine are soiled with black mold like substance
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 new employees. Gave person in charge reporting agreement to have the new employees sign
Spray bottle containing toxic substance not labeled. Spray bottle at 3cs not labeled
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute on self serve drink machine is heavily soiled.
Accumulation of debris in three-compartment sink.
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling on front counter is in disrepair
Floor not cleaned when the least amount of food is exposed. Floor between kitchen and front counter is soiled
Food stored on floor. Box of Pepsi zero stored on floor on front counter,
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Floor in kitchen on cook line has unsealed concrete
Wall soiled with accumulated grease, food debris, and/or dust. Wall by 3cs is soiled
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has food debris build up
Food not stored at least 6 inches off of the floor. Cases of oil sitting on floor
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave has food debris inside
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on roll top cooler has black mold like substance build up
Wet wiping cloth not stored in sanitizing solution between uses.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket 0ppm, employee added chlorine, retested at 50 ppm
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.