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MY DINNER FACTORY

2355 VANDERBILT BEACH RD #131, Naples FL 34109 · 239-631-6282

Last inspected Jun 1, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats4
Risk levelRisk Level 2
LicenceSEA2103361
Grade history
FEB 24
SEP 24
MAR 25
APR 26
JUN 26
— STEADY

5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Chicken frozen above bacon and cooked sausage, operator Operator rearranged products
High priority/08A-17-6/Corrected On-Site
Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jun 1, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Case of can tomatoes stored on floor at dry storage.
Basic/08B-38-4
Mar 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed self service apples unwrapped. Operator moved apples behind counter to be served from Reach in cooler.
Intermediate/08B-15-4/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Observed one employee with no hair restraint.
Basic/13-03-4
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing in back kitchen area
Basic/38-07-4
Sep 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Chicken frozen above bacon and cooked sausage, operator Operator rearranged products
High priority/08A-17-6/Corrected On-Site
Triple sink shelves with rust that has pitted the surface.
Basic/14-33-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.