MY SWEET ART
290 NICHOLAS PKWY NW UNIT 22, Cape Coral FL 33991
Last inspected Jan 8, 2025 · 3 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Employee coughed, sneezed, used a handkerchief or disposable tissue then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed operator coughing while engaging in food covering his mouth but did not wash hands after coughing. Educated operator in proper handwashing after coughing or touching face while engaging in food preparation.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.
No paper towels or mechanical hand drying device provided at handwash sink. The owner placed paper towels at handwashing sink.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Show the remaining 4 findings ▾
Covered waste receptacle not provided in women's bathroom in employee restroom.
Employee with no hair restraint while engaging in food preparation.
Food stored on floor. Observed bottles of water on floor in back storage area.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of flour.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Equipment in poor repair. Observed stand up reach-in cooler gasket torn.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw beef over ready to eat deli Meat in stand up reach-in cooler. The owner moved raw beef beside raw chicken on bottom shelf in stand up reach-in cooler.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed owner DBPR Form HR 5030-103. The owner is assuring all personnel read, sign and maintain in files.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.