NATURES TABLE
6419 W NEWBERRY RD STE G7, Gainesville FL 32605
Last inspected Sep 29, 2023 · 1 visit since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Food with mold-like growth. See stop sale. 2 cucumbers in reach in cooler.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $600
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2022026260 | Apr 19, 2022 | Jan 6, 2023 | $600 |
Inspection history
1 visit, newest first
Referred for a formal case, which can lead to a fine. 16 violations recorded, 2 high priority.
Food with mold-like growth. See stop sale. 2 cucumbers in reach in cooler.
Operating with an expired Division of Hotels and Restaurants license. 6/1/2023.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler at front counter is heavily stained.
Handwash sink used for purposes other than handwashing. Handwash sink in back Kicthen a metal lid is over sink. Handwash sink on front counter near register the employee has a blender in the sink with running water rinsing it.
Show the remaining 12 findings ▾
Manager or person in charge lacking proof of food manager certification.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Using both chlorine and quaternary ammonia.
No paper towels or mechanical hand drying device provided at handwash sink. At Handwash sink in corner of front line. No soap at Handwash sink in back kitchen. Employee replaced items.
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Employee turned water back on, water was off due to a leak underneath.
Carbon dioxide/helium tanks not adequately secured. 2 tanks by soda rack, operator chained tanks.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket by Handwash sink in back kitchen, operator flipped ice bucket.
Equipment in poor repair. Cutting board on reach in cooler on front line has deep cut marks.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Prep table in back kitchen area the bottom shelf is soiled. Front of Reach in cooler doors soiled on front line also on same cooler the ledge holding cutting board is soiled. Light fixture above bread rack at front line is soiled. Interior reach in freezer in kitchen.
Old labels stuck to food containers after cleaning. Plastic pitcher on clean dish rack with an old label peeling off.
Wall soiled with accumulated grease, food debris, and/or dust. Above Three compartment sink towards the ceiling.
Water leaking from pipe and/or faucet/handle. Pipes under Handwash sink in back kitchen.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.