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NATURES TABLE

3030 MAINGATE LN, Kissimmee FL 34747 · 4077978096

Last inspected Dec 8, 2025 · 3 visits since April 2024

Licence typeRestaurant
Seats44
Risk levelRisk Level 1
LicenceSEA5907006
Grade history
APR 24
JUN 25
DEC 25
— STEADY

3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Dec 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Employee with no hair restraint while engaging in food preparation. Observed employee in food preparation of hard boiled eggs not wearing hair restraint. Employee put on visor.
Basic/13-03-4/Corrected On-Site
Reach-in cooler shelves with rust that has pitted the surface. In all reach in cooler in back kitchen area
Basic/14-33-4
Jun 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary >500ppm) Instructed operator on proper concentration
High priority/41-27-4
Opened employee beverage container in a cold holding unit with food to be served to customers. Coffee in reach in freezer in prep area Water bottle in reach in cooler closest to frontline Operator removed
Basic/12B-13-4/Corrected On-Site/Repeat Violation
Apr 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Opened employee beverage container in a cold holding unit with food to be served to customers. Opened water cooler #1
Basic/12B-13-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.