NAVAS KOSHER KITCHEN
5021 S SR 7 STE 203, Davie FL 33314 · 954.588.3701
Last inspected Oct 29, 2025 · 6 visits since July 2023
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. More than 60 days. Paid during inspection.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2025029033 | Feb 18, 2025 | May 27, 2025 | $400 |
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Bowl or other container with no handle used to dispense food. In the bins of sugar and chicken base, small plastic containers were being stored inside and used to dispense the food. The items were removed
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food stored on floor. Under the cook line, cooked rice was stored to cool. The rice was moved to the cooler.
Referred for a formal case, which can lead to a fine. 5 violations recorded, 3 high priority.
Show 5 findings ▾
Nonfood-grade bags used in direct contact with food. In the reach in freezer, unpackaged pita bread stored in shopping bag. The pita was removed to a food grade bag
Operating with an expired Division of Hotels and Restaurants license. More than 60 days. Paid during inspection.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over hummus in the reach in cooler next to the entrance door. The chicken was moved down.
Bowl or other container with no handle used to dispense food. In the bin of sugar, a small bowl was stored and used to dispense the food. The bowl was removed
Food stored on floor. An open bag of potatoes was stored on the floor near the front counter. The potatoes were moved up off of the floor
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Nonfood-grade bags used in direct contact with food. In the reach in freezer, partially cooked garbanzo beans were stored in to go shopping bags. The food will be removed to finish cooking.
Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler closest to the front door, a case of raw shell eggs was stored over cooked vegetables. The eggs were moved down to the bottom shelf.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator paid license during inspection. Confirmation # 236000700
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employees hired, operator unable to provide employee reporting agreement signed forms.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Spray bottle containing toxic substance not labeled. Operator labelled bleach
Bowl or other container with no handle used to dispense chicken stock. Operator removed
Equipment in poor repair. Gaskets torn or in disrepair in kelvinator reach in cooler in kitchen and true refrigerator storage area.
Food not stored at least 6 inches off of the floor. Bucket of rice and container of oil on floor in storage area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.