Eat SafelyIn Florida
Home/Immokalee/NAYELI'S COCINA

NAYELI'S COCINA

301 N 15TH ST, Immokalee FL 34142 · 239-503-9502

Last inspected Apr 14, 2026 · 4 visits since October 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD2150462
Grade history
OCT 23
JUN 24
JAN 25
APR 26
≈ ERRATIC

4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed two flies in kitchen
High priority/35A-02-6
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

3 High priority1 Intermediate4 Basic
Show 8 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed cook wipe his face with paper towels then handle cooking utensils without washing his hands and putting on gloves
High priority/12A-10-4
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed two flies in kitchen
High priority/35A-02-6
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed unpackaged raw Chicken stored above raw beef in reach in freezer
High priority/08A-17-6
No probe thermometer provided to measure temperature of food products. Observed MObile food truck does not have a probe thermometer
Intermediate/05-08-4
Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Observed establishment using sponge on in-use food-contact surface at three-compartment sink.
Basic/21-23-4
Food not stored at least 6 inches off of the floor. Observed box of vegetables, containers with rice, beans stored on the floor of the food truck
Basic/08B-47-4/Repeat Violation
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed food service window open
Basic/35B-14-4/Repeat Violation
Single-service articles improperly stored. Observed single service plates stored on floor.
Basic/25-05-4
Oct 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Food stored on floor. Observed bag of onions and 1 case of water stored on the floor by the back door.
Basic/08B-38-4
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed service window open with no food being sold.
Basic/35B-14-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.