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NETTE' FRESH FRITAY LLC

1489 N MILITARY TRAIL, West Palm Beach FL 33409 · 5616675362

Last inspected Nov 17, 2025 · 5 visits since September 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD6051926
Grade history
SEP 23
APR 24
OCT 24
MAR 25
NOV 25
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $1,600

CaseViolation dateFinal orderAmount
2--2021005126Feb 2, 2021Mar 15, 2021$1,200
2--2019009496Feb 20, 2019Apr 22, 2019$400

Inspection history

5 visits, newest first

Nov 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Reach-in cooler interior/shelves have accumulation of soil residues. At flip top cooler; interior bottom shelf has accumulation of soil residues. Operator cleaned/sanitized.
Basic/22-16-4/Corrected On-Site
Sep 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Washcloth chlorine over 200 ppm. Manager changed the solution.checked chlorine 100 ppm
High priority/41-15-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.