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NICHE DWET

14715 N MIAMI AVE, Miami FL 33168 · 3058460888

Last inspected Aug 14, 2026 · 3 visits since October 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD2360706
Grade history
OCT 23
APR 25
AUG 26
— STEADY

3 inspections within 24 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Observed license expired. Owner paid license during inspection.
High priority/50-17-3/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Aug 14, 2026Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4
Apr 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

Recorded at 866 NE 79 ST, Miami — this licence has since moved.

1 High priority4 Intermediate5 Basic
Show 10 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license expired. Owner paid license during inspection.
High priority/50-17-3/Corrected On-Site
Certified Food Manager lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate/11-07-5
Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed manager unable to answer the minimum cooking temperature of chicken.
Intermediate/53A-10-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
Intermediate/11-27-4/Repeat Violation
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
No Heimlich maneuver/choking sign posted. Provided by email.
Basic/51-13-4
No copy of latest inspection report available.
Basic/51-18-6
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4
Oct 10, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

Recorded at 860 NE 79 ST B, Miami — this licence has since moved.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate/11-07-5
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.