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NICKS BAR

4459 BEE RIDGE RD, Sarasota FL 34233 · 941-378-0674

Last inspected Dec 1, 2025 · 4 visits since October 2023

Licence typeRestaurant
Seats60
Risk levelRisk Level 1
LicenceSEA6805898
Grade history
OCT 23
MAR 25
SEP 25
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.Observed license expired 12/1/22.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Dec 1, 2025Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed both certified managers expired in August 2025.
Intermediate/53A-03-7/Warning/Return visit Dec 1, 2025 · Observed no current certified manager. Admin Complaint
Sep 23, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed both certified managers expired in August 2025.
Intermediate/53A-03-7/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed copies signed by bartender, and emailed to operator for additional employees.
Intermediate/11-26-1/Corrected On-Site
Mar 14, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12/1/2023.As a repeat violation the importance of following proper protocol with this violation was reinforced with the bartender.
High priority/50-17-3/Admin Complaint
Carbon dioxide/helium tanks not adequately secured. Observed multiple co2 tanks in back room not secured. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/51-11-4/Repeat Violation
Ice scoop handle in contact with ice. Bartender removed.
Basic/10-08-5/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees. Observed no paper towels in ladies bathroom. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.Emailed signs to operator.
Basic/31B-04-4/Repeat Violation
Oct 16, 2023Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.

1 High priority3 Intermediate2 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.Observed license expired 12/1/22.
High priority/50-17-3/Admin Complaint
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Printed and emailed for operation.
Intermediate/11-27-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at back area hand sink. Employee placed towels at sink.
Intermediate/31B-02-4/Corrected On-Site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Orinted, emailed to operator and signed by bartender.
Intermediate/11-26-1/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured.Observed tanks in back storage area not secured. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager.
Basic/51-11-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees.Observed no handwashing sign in ladies room.
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.