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NOODLE SAIGON

13500 TAMIAMI TRL N STE 11, Naples FL 34110 · 239.598.9400

Last inspected Nov 19, 2025 · 6 visits since February 2024

Licence typeRestaurant
Seats112
Risk levelRisk Level 2
LicenceSEA2102575
Grade history
APR 24
OCT 24
FEB 25
JUL 25
NOV 25
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 4 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Nov 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Observed Hand washing sink in back prep area blocked by buckets. Operator moved buckets
Intermediate/31A-09-4/Corrected On-Site
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This is a repeat violation from 2-27-25
Intermediate/53B-14-5/Repeat Violation
Accumulation of debris on exterior of warewashing machine. This is a repeat violation from 10-30-24
Basic/16-21-4/Repeat Violation
Food stored on floor. Observed onions being stored on floor. Operator moved to a shelf. This is a repeat violation from 10-30-24
Basic/08B-38-4/Corrected On-Site/Repeat Violation
Ripped/worn tin foil used as shelf cover. On front line, observed torn foil as a shelf covering.
Basic/14-20-4
Feb 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. Observed hand wash sink next to mop sink blocked by brooms. Educated operator on importance of keeping hand wash sink unblocked. Operator removed brooms.
Intermediate/31A-09-4/Corrected On-Site/Repeat Violation
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-14-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Corrected On-Site
Oct 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Handwash sink not accessible for employee use at all times.in back of kitchen, blocked by mops and buckets. Operator removed items and made sink accessible.
Intermediate/31A-09-4/Corrected On-Site
Accumulation of debris on exterior of warewashing machine. Operator advised.
Basic/16-21-4
Food stored on floor. Buckets of ready to eat/use sauce stored on floor of walk in cooler. Operator advised and placed items on proper shelves.
Basic/08B-38-4/Corrected On-Site
Apr 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Spray bottle containing toxic substance not labeled in dishwash area. Operator labeled bottle.
Intermediate/41-17-4/Corrected On-Site
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Food not stored at least 6 inches off of the floor. Observed bags of rice stored in floor in dry storage. Operator placed rice off of floor.
Basic/08B-47-4/Corrected On-Site
Feb 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Container of medicine improperly stored. Observed medicine stored above food on storage rack.
High priority/41-07-4
Bowl or other container with no handle used to dispense food. Observed containers with no handle in uncooked rice. Operator removed for proper storage.
Basic/14-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.