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NORMA'S ITALIAN EATERY

1412 ALDEN RD UNIT 2, Orlando FL 32803

Last inspected Mar 13, 2024 · 3 visits since August 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence5815412
Grade history
AUG 23
MAR 24
Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Italian sausage, cut tomato 44-45° in top of lift top cooler less than 4 hours. Empty space possibly allowing cold air to escape. Operator placed pan in empty space.
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket 500+ ppm quat Operator removed some sanitizer and added water tested at 400 ppm Sanitizer label states to use 200-400 ppm
High priority/41-27-4/Corrected On-Site
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed bell peppers and lemons over half and half and romaine. Operator moved unwashed produce
Basic/08B-17-4/Corrected On-Site
Oct 26, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 23, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 2 high priority.

2 High priority1 Intermediate1 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs on shelf above bread in upright cooler. Operator moved.
High priority/08A-05-6/Corrected On-Site
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Italian sausage, cut tomato 44-45° in top of lift top cooler less than 4 hours. Empty space possibly allowing cold air to escape. Operator placed pan in empty space.
High priority/03A-02-5/Corrective Action Taken
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -walk in cooler and storage area for dry goods in separate building, C Storage.
Intermediate/51-16-7
Food stored in a prohibited area. -food stored in separate holding, C Storage, in enclosed sheds and walk in cooler.
Basic/08B-37-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.