NOT YO MAMAS TACOS
16371 CORPORATE COMMERCE WAY, Fort Myers FL 33913
Last inspected Jul 25, 2025 · 2 visits since December 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over ready-to-eat sauces and cheese in small glass door reach-in cooler. Operator moved to bottom shelf for proper food protection.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Potable water connection to truck on splitter with no vacuum breaker.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In larger two door reach-in cooler, observed cooked chorizo cooling thickly packed in large, covered container. Spoke with operator regarding use of ice and other approved cooling methods for better cooling of hot foods.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.A Discussed employee heath with operator, operator began filling outform at time of inspection.A
Show the remaining 3 findings ▾
Ice buildup in reach-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Backs of cooking equipment under hood with grease and food residue.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink and food in larger two door reach-in cooler with cucumbers and other food for customers. Spoke with employee regarding finding other storage for personal food and drinks.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.