NY PIZZA PLACE
5968 CORAL RIDGE DR, Coral Springs FL 33076
Last inspected Apr 29, 2026 · 6 visits since July 2024
5 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled. The employee cleaned and sanitized.
Manager or person in charge lacking proof of food manager certification. Per employee Chad Monroe
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bathroom located inside establishment not completely enclosed self-closing doors.
Cardboard used to line nonfood-contact shelves. On the middle shelf of the dry storage shelves. The cardboard was removed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on the floor is dusty.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Equipment drain line draining into handwash sink. AC unit condensation line draining into front hand sink.
Spray bottle containing toxic substance not labeled. Glass cleaner not labeled behind front counter. Operator labeled.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Cardboard used to line nonfood-contact shelves. Cardboard lining dish storage rack in back prep area.
Floor soiled/has accumulation of debris underneath storage racks in walk in cooler.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed form to operator.
Working containers of food removed from original container not identified by common name. Working container of flour not labeled in pizza prep area. Operator labeled.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. In the prep area, hanging on the can opener. Manager moved the wiping cloth to a sanitizer bucket.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.