O'RENA SPORTS BAR
6159 WESTWOOD BLVD, Orlando FL 32821 · (407)370-0303
Last inspected Mar 6, 2026 · 8 visits since November 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Handwash sink used for purposes other than handwashing. At bar, ice in handsink
Spray bottle containing toxic substance not labeled. Glass cleaner at dish machine
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Violations found and a warning issued, with a return visit required. 1 recorded.
Show 1 finding ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Spray bottle containing toxic substance not labeled. Bleach, operator labeled
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Equipment in poor repair. Gaskets on 2 door reach in cooler.
Floor area(s) covered with standing water. Storage area.
Floor soiled/has accumulation of debris. Sticky floor in bar area.
In-use tongs stored on equipment door handle between uses. Hanging on oven in kitchen
Interior of refrigerator or freezer in disrepair/has exposed insulation. Insulation missing on white chest freeezer.
Light shield damaged/in disrepair. Kitchen.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Has quat test kits, needs chlorine
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can of soda on prep table in kitchen
In-use wet wiping cloth/towel used under cutting board.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.