OASIS AT CORAL REEF
15005 SW 97 AVE, Miami FL 33176
Last inspected Feb 3, 2026 · 6 visits since February 2024
MAY 24
OCT 24
JAN 25
SEP 25
FEB 26
≈ ERRATIC
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed box of raw chicken stored over raw pork on speed rack in side of walk in cooler.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Feb 3, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
3 High priority0 Intermediate0 Basic
What the inspector wrote — 3 findings
Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towel lining container of chopped parsley inside standing reach in cooler at cook line. Operator removed paper towel.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed egg salad dated 1/27, over 7 days, inside walk in cooler. Operator discarded product.
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed egg salad dated 1/27, over 7 days, inside walk in cooler. Operator discarded product.
Sep 17, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/. Provided operator with temporary license.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker. Maintenance added vacuum breaker on splitter.
Stored food not covered. Observed ice cream stored not covered inside ice cream freezer. Operator covered ice cream.
Jan 21, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw burger patties stored over cauliflower rice inside reach in freezer. Operator properly stored products.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled at prep table.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled in back area near coffee station.
Oct 11, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
4 High priority1 Intermediate5 Basic
Show 10 findings ▾
Non-food grade towel/paper towel used as liner for food. Observed non food grade towel stored directly on top of iberico ham inside of kitchen. Operator discarded the ham.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steaks stored on top of cooked potatoes on speed rack inside of walk in cooler.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed box of raw chicken stored over raw pork on speed rack in side of walk in cooler.
Stop Sale issued due to food not being in a wholesome, sound condition. Non-food grade towel/paper towel used as liner for food. Observed non food grade towel stored directly on top of iberico ham inside of kitchen. Operator discarded the ham.
No soap provided at handwash sink. Observed no soap at hand sink in bar area. Operator provided soap.
Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not secured at bar area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of white chest reach in freezer.
Missing drain plug at dumpster.
No handwashing sign provided at a hand sink used by food employees. Observed no handwash sign at hand sink in bar area.
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside of mop bucket near dry storage.
May 7, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Observed chest freezer interior have accumulation of soil residues.
Observed ice buildup in chest freezer, located at front counter.
Observed in use wet wiping cloth/towel used under cutting board.
Feb 12, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in ice cream reach-in freezer, located at prep area.
Interior of microwave has accumulation of grease/food debris, located at prep area. Employee cleaned it.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.