OASIS SALOON AT SORRENTO
23800 SR 46, Sorrento FL 32776 · 352-383-4047
Last inspected May 4, 2026 · 3 visits since March 2024
3 inspections, one direction. The current grade is the worst on record.
Live, small flying insects found. Only flying insect in the kitchen
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Live, small flying insects found. Only flying insect in the kitchen
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Hot dog in reach in cooler. Dated 2-17-26
Stop Sale issued due to adulteration of food product. Hotdogs dated 2-17-26.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Operator date marked. Milk in reach in cooler.
Show the remaining 6 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in back kitchen area.
Covered waste receptacle not provided in women's bathroom.
Floor soiled/has accumulation of debris. Floor under three compartment sink and reach in coolers.
No handwashing sign provided at a hand sink used by food employees. In female rest rooms.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. White reach in cooler gaskets
Reach-in cooler interior/shelves have accumulation of soil residues. White reach in cooler interior"
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -bar triple sink tested 0ppm, operator drained and refilled, retested 50ppm
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -orange hose on side of building
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -milk, per operator opened 12/3/2024, operator dated
Handwash sink not accessible for employee use at all times. -handwash sink in bar area blocked by large round trash can
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Amy
Well water testing report/documentation is not available upon request.
No copy of latest inspection report available.
Open dumpster lid.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided to operator
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -women's and men's bathrooms
Covered waste receptacle not provided in women's bathroom.
Floor soiled/has accumulation of debris. -under bar
No handwashing sign provided at a hand sink used by food employees. -women's restroom
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.