OBRIENS IRISH PUB OF PLANT CITY
1701 S ALEXANDER ST STE 112 113, Plant City FL 33566 · 586-413-0091
Last inspected Jul 8, 2026 · 6 visits since September 2023
JAN 24
OCT 24
FEB 25
JUL 25
JUL 26
— STEADY
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to manager
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Jul 8, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate3 Basic
What the inspector wrote — 5 findingsThe state's own report →
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Walk in cooler Cole slaw (48F - Cold Holding); raw chicken (45F - Cold Holding). Product out of temp due to beer cooler going out. Efficient amount of cooler space in other cold holding units. Manager discarded product
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler Cole slaw (48F - Cold Holding); raw chicken (45F - Cold Holding). Stop sale issued. No other time and temperature control for safety/ potentially hazardous items in cooler. Sufficient amount of space in other coolers. Manager discarded product.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks on prep tables
Exterior door has a gap at the threshold that opens to the outside. Walk in cooler door
Show the remaining 1 finding ▾
Opened employee beverage container in a cold holding unit with food to be served to customers. Bottle of Mountain Dew in reach in cooler.
Jul 1, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns soiled at bar
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee bag stored on rack by cans and oil. Manager removed and placed bag in container
No handwashing sign provided at a hand sink used by food employees. At bar hand sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance and food debris on black plastic cracks in walk in cooler
Standing water in bottom of reach-in-cooler. In beer cooler at bar next to right side of hand sink.
Feb 7, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed servers dumping cups then grabbed plated food without washing hands. Educated manager on proper handwashing. And they spoke with servers
No proof provided that food some employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 new hire
Current Hotel and Restaurant license not displayed. Current copy posted expired 2-1-2025
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on middle make line
Oct 28, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns at bar soiled
Bowl or other container with no handle used to dispense food. Observed portion cup in dressing and dip sauce containers in walk in cooler
Current Hotel and Restaurant license not displayed. Current copy posted expired 2-1-2023 Manager printed and posted new copy
Floor tiles missing and/or in disrepair. At bar
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with food debris over fryers
Jan 8, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate5 Basic
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to manager
Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns soiled at bar
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Cutting board has cut marks and is no longer cleanable.
Equipment in poor repair. Torn gasket on make line, Reach in cooler door damaged on cook line Damaged lid and scoop in seafood breading container
Food stored on floor. Seafood breading and oil on floor on cook line
No handwashing sign provided at a hand sink used by food employees. On cook line
Working containers of food removed from original container not identified by common name. Bin of sugar and seafood breading
Sep 5, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor tiles missing and/or in disrepair.
In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Potato scoop
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.