OCEAN CLUB MANAGEMENT COMPANY
11500 GULF BLVD, Treasure Island FL 33706 · 727-370-2288
Last inspected Apr 21, 2026 · 3 visits since June 2024
3 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun soiled with black mold like debris, cutting board stained. Employee cleaning area.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in bar area. Employee replaced paper towels.
No soap provided at handwash sink. No soap at hand sink in bar area. Employee replaced soap.
Spray bottle containing toxic substance not labeled. Spray bottle of cleaner not labeled in bar area. Employee labeled sanitizer.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold like debris. Employee cleaned ice machine during inspection.
Carbon dioxide/helium tanks not adequately secured. C02 tank in storage room not secured. Employee secured tank.
Equipment in poor repair. Gasket falling off of reach in cooler.
Floor soiled/has accumulation of debris. Floors soiled with debris behind equipment in bar.
In-use ice scoop stored on soiled surface between uses. Ice scoop touching dirty surface. Employee removed ice scoop.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of pizza oven soiled with food debris.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun in bar area soiled interior with black mold like debris. Employee cleaned
Carbon dioxide/helium tanks not adequately secured. Co2 tank not secured in storage room.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.