ODD GUYS BREWING
48 E 5 ST, Apopka FL 32703 · 407-874-2847
Last inspected Mar 4, 2026 · 7 visits since November 2023
5 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/24
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Water leaking from pipe and/or faucet/handle. Hand sink across from walk-in-cooler leaks from bottom pipe
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Spray bottle containing toxic substance not labeled. 2 spray bottles in brewing area not labeled
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bin to RYE FLOUR - soiled
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/24
Spray bottle containing toxic substance not labeled. Back prep area 2 bottles not labeled
Bowl or other container with no handle used to dispense food in croutons
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in-cooler not sealed in some areas
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Facility uses QUAT chemicals, has chlorine test strips
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in-cooler floor not sealed in some areas
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over ready to eat vegetables in walk-in-cooler
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Facility uses QUAT chemicals, has chlorine test strips
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employee training expired May 2023
Spray bottle containing toxic substance not labeled. Yellow cleaning in bottle not labeled
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in-cooler floor not sealed in some areas
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.