ODDFELLOWS ICE CREAM CO
718 S VILLAGE CIRCLE, Tampa FL 33606 · 813-443-3597
Last inspected Apr 8, 2026 · 7 visits since July 2023
4 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler on front line.
Handwash sink used for purposes other than handwashing. 3 spray bottles in Handwash sink at front counter. Employee relocated.
Food stored on floor. Ice cream on floor in walk in freezer.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler on front line.
Handwash sink used for purposes other than handwashing. 3 spray bottles in Handwash sink at front counter. Employee relocated.
Manager or person in charge lacking proof of food manager certification.
Spray bottle containing toxic substance not labeled with blue liquid at front counter.
Covered waste receptacle not provided in women's bathroom.
Food stored on floor. Ice cream on floor in walk in freezer.
Referred for a formal case, which can lead to a fine. 3 violations recorded.
Show 3 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Covered waste receptacle not provided in women's bathroom. No covered waste receptacle in bathroom.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Covered waste receptacle not provided in women's bathroom. No covered waste receptacle in bathroom.
Food stored on floor. Ice cream stored on floor inside reach in cooler.
Referred for a formal case, which can lead to a fine. 3 violations recorded.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Iven Kolesnikov.
Food stored on floor. Ice cream stored on floor inside walk in cooler.
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 3 days ago has no date markings. Manager added proper date to milk.
Manager or person in charge lacking proof of food manager certification.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit at time of inspection.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Iven Kolesnikov.
Food stored on floor. Ice cream stored on floor inside walk in cooler.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips at time of inspection.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator employee health agreement paperwork.
No soap provided at handwash sink. No hand soap at hand washing sink on front line. Manager placed soap at hand washing sink.
Equipment in poor repair. Ice machine door falls of when opening.
Food stored on floor. Ice cream stored on floor inside walk in freezer. Manager removed ice cream from floor and properly stored it.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.