ODYSSEY PIZZA & SUBS
1424 CLEARLAKE RD, Cocoa FL 32922 · (407)632-7222
Last inspected Mar 10, 2026 · 7 visits since July 2023
JAN 24
OCT 24
FEB 25
OCT 25
MAR 26
— STEADY
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Paperwork emailed to the operator for future compliance.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Mar 10, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Dana 9/2022-9/2025 establishment does have test sheets for employees and she is taking the test now
Food not stored at least 6 inches off of the floor. Cooling down cooked sausage links was not 6 inches off Manager place it 6inches off the floor
Working containers of food removed from original container not identified by common name. Label container sugar
Oct 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Dana 9/2022- 9/2025
Bowl or other container with no handle used to dispense food. Cup in feta. Owner discarded the cup
Reach-in cooler interior/shelves is soiled with old food debris
Standing water in bottom of reach-in-cooler. Sub/ sandwich station
Walk in cooler shelving is soiled with old food debris
Working containers of food removed from original container not identified by common name. Owner labeled it sugar
Feb 28, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Bowl or other container with no handle used to dispense food. In a container store with feta cheese. Operator discarded the bowl
Equipment in poor repair. Walk in cooler door gaskets is in poor condition
Food stored on floor. Observed raw sack of onions stored on the floor. Operator removed raw onions off the floor
Reach-in cooler interior/shelves have accumulation of soil residues. Observed sub make station flip top reach in cooler shelving is soiled Observed dining room beverage dispenser ice shoot interior is soiled
Standing water in bottom of reach-in-cooler. Sub make station flip top has standing water in the bottom in reach in cooler
Oct 23, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Male bathroom door
Equipment in poor repair. Observed walk in cooler gaskets is in poor repair. Detaching from the actual walk in cooler door
Exterior door has a gap at the threshold that opens to the outside.
Wet mop not stored in a manner to allow the mop to dry. Operator properly store wet mop
Working containers of food removed from original container not identified by common name. Food containers containing salt and sugar not labeled. Operator
Jan 29, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled.
Beverage tubing/cold plate not separated from stored ice. Observed backsplash of beverage dispenser is soiled
Current Hotel and Restaurant license not displayed. Observed current license not display but license is current and fees are paid up to date
Exterior door has a gap at the threshold that opens to the outside.
No handwashing sign provided at a hand sink used by food employees. Observed no Hand Wash Sign in male bathroom and at the Hand Wash Sink station in the kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed 2 door glass reach in cooler. Old food debris at bottom of the 2 glass door
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in the ringer of mop bucket
Sep 6, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Kim D. Expire food handlers
Equipment in poor repair. Chest reach in freezer lid broken and gasket seal no longer in place.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Table legs and the bottoms of food prep tables, shelving in walk in cooler soiled.
Jul 7, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Toxic substance/chemical improperly stored. Spray bottles of chemicals stored on prep table, corrected
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Paperwork emailed to the operator for future compliance.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Richard McCabe expired 3/6/23
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Ew employees on site without written agreement in place, needed paperwork was emailed to operator for compliance
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Kim D. Expire food handlers
Equipment in poor repair. Chest reach in freezer lid broken and gasket seal no longer in place.
Floor tiles missing and/or in disrepair. Thru the food prep and dish washing areas floors no longer smooth and easy cleanable, cement exposed in multiple areas.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Table legs and the bottoms of food prep tables, shelving in walk in cooler soiled.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.