OFF THE WALL TRAMPOLINE FUN CENTER
4939 COCONUT CREEK PKWY, Coconut Creek FL 33063 · 954.973.3031
Last inspected Oct 15, 2025 · 7 visits since September 2023
MAR 24
OCT 24
JAN 25
JUL 25
OCT 25
▼ IMPROVING
5 inspections, climbing. The current grade is the best on record.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on wall in kitchen area.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2025034516 | Mar 18, 2025 | Jun 2, 2025 | $160 |
Inspection history
7 visits, newest first
Oct 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Current Hotel and Restaurant license not displayed.
Food stored on floor. Box of fries stored on floor in wall inn freezer. Operator elevated
Reach-in cooler interior/shelves have accumulation of soil residues. Pizza station flip top cooler soiled with food residue.
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with food debris by kitchen flip top cooler
Jul 21, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Current Hotel and Restaurant license not displayed.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on flip top cooler in kitchen. Employee removed drink
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with food debris by kitchen flip top cooler
Worn, torn and/or soiled floors/carpeting. Floor in kitchen soiled with grease under cooking equipment
Mar 18, 2025Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 4 violations recorded.
0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed big 6 with operator
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Marcus Harp expired 11-18-2024
No probe thermometer provided to measure temperature of food products.
Bowl or other container with no handle used to dispense food. Bowl used for scoop for fires in reach in freezer. Operator removed
Jan 16, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 5 recorded.
0 High priority3 Intermediate2 Basic
Show 5 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed big 6 with operator
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Marcus Harp expired 11-18-2024
No probe thermometer provided to measure temperature of food products.
Bowl or other container with no handle used to dispense food. Bowl used for scoop for fires in reach in freezer. Operator removed
Buildup of food debris/soil residue on equipment door handles. Reach in cooler handles soiled with food debris
Oct 21, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Uncommercial Raw burger stored over bread in walk in freezer. Operator properly separated
No probe thermometer provided to measure temperature of food products.
Bowl or other container with no handle used to dispense food. Plastic cup used as scoop in salt container. Operator removed cup
Soiled dry wiping cloth in use. Observed at fliptop cooler by pizza oven. Operator discarded soiled cloth
Working containers of food removed from original container not identified by common name. Container of salt in kitchen not labeled. Operator labeled
Mar 26, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Raw animal food stored in same container as ready-to-eat food. Observed packaged raw burger stored in same container with ready to eat packaged hot dogs. Operator separated.
No probe thermometer provided to measure temperature of food products.
Spray bottle containing toxic substance not labeled. Observed no label on sanitizing spray bottle hung on kitchen wall. Operator labeled
Ceiling/ceiling tile shows damage or is in disrepair. Observed damaged tile ceiling in passageway between the front line and kitchen.
No handwashing sign provided at a hand sink used by food employees. Observed no employee handwashing sign at bar/front counter hand wash sink. Provided to operator and operator posted
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee beverage on shelf in walk in freezer stored with food items. Operator removed and discarded.
Sep 5, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
3 High priority1 Intermediate4 Basic
Show 8 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on wall in kitchen area.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -Observed cooked chicken wings stored in refrigerator dated 8/16 and in walk-in cooler dated 8/18.Chicken wings exceeds 7 days after preparation. See stop sale.
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed cooked chicken wings stored in refrigerator dated 8/16 and in walk-in cooler dated 8/18. Chicken wings exceeds 7 days after preparation.
Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of black mold like substance buildup on can opener blade.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of grey substance buildup inside ice machine.
Can opener blade not readily removable for cleaning or replacement.
Exterior door has a gap at the threshold that opens to the outside.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed accumulation of brown like substance buildup on can opener holster.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.