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OK UK BRITISH FISH AND CHIPS

13971 N CLEVELAND AVE STE 24, N Ft Myers FL 33903 · 239.599.2328

Last inspected Aug 12, 2026 · 8 visits since July 2023

Licence typeRestaurant
Seats48
Risk levelRisk Level 2
LicenceSEA4606351
Grade history
JUL 24
JAN 25
AUG 25
JAN 26
AUG 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Aug 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing sink next to three compartment sink. Operator hung up sign during inspection.
Basic/31B-04-4/Corrected On-Site
Aug 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 27, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing sink in kitchen area.
Basic/31B-04-4/Repeat Violation/Warning/Return visit Mar 27, 2025 · Time Extended
Jan 17, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed CFM expired on 09/19/2024 ServeSafe John Natanni and 03/22/2023 NRFSP Shane Natanni.
Intermediate/53A-03-7/Warning
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing sink in kitchen area.
Basic/31B-04-4/Repeat Violation/Warning
Jul 31, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing sink in kitchen area.
Basic/31B-04-4
Mar 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed stained ceiling tile in hall by restrooms.
Basic/36-32-5
Single-service articles not stored inverted or protected from contamination. Observed styrofoam to go containers not inverted by reach in cooler with roll top. Operator inverted items during inspection.
Basic/25-06-4/Corrected On-Site
Jul 20, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No soap provided at handwash sink. Operator refilled during inspection.
Intermediate/31B-03-4/Corrected On-Site
Bowl or other container with no handle used to dispense food. Observed plastic cup used as a scoop in bulk salt and pepper. Operator removed from container.
Basic/14-01-5/Corrected On-Site
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on cutting board of roll top reach in cooler. Operator removed cloth.
Basic/21-12-4/Corrected On-Site/Repeat Violation
Working containers of food removed from original container not identified by common name. Observed bulk container of salt and pepper unlabeled under prep table holding steam table.
Basic/02D-01-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.